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filled creamy milk chocolate ganachefilled creamy milk chocolate ganachefilled creamy milk chocolate ganache

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127g, 1 bar

£4.50 incl. VAT

When smoooooth, creamy ganache is all you’re craving.. we’re full of it. Indulge in our chunky milk chocolate bar packed to the brim with yummy chocolate ganache. A filled bar so irresistibly tasty, you’ll need a moment alone with it.

And that’s not all, ’cause each chocolate bar is choc-full of impact, made with cocoa sourced using Tony's Sourcing Principles that’s helping to fight exploitation in the cocoa industry: poverty, child labour and deforestation. Tastes chunkin’ good, eh?

  • creamy milk chocolate with soft filling
  • smooth, creamy chocolate truffle filling
  • Belgian milk chocolate
  • filled with everything you crave, when life feels full-on..
  • the most indulgent choco gift
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    We pay a price that enables cocoa farmers to earn a living income

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    We trace our cocoa from bean to bar

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    Fairtrade certified cocoa

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    No palm oil

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    FSC-certified paper wrapper

EAN code 8720701148901

nutritional value per 100 grams:

energy

 - 2364 kJ / 567 kcal

fat

 - 38 grams

of which saturated fat

 - 21 grams

carbohydrates

 - 48 grams

of which is sugar

 - 46 grams

protein

 - 7.1 grams

salt

 - 0.17 grams

other information

suitable for vegetarians

Delivered within 3-5 working days.

e.g. orders placed before 12:00 on a Monday for 100 units or less will be delivered between Wednesday - Friday the same week.

England, Scotland, Wales:

  • £4.60 (incl. VAT),
  • free for orders over £50

Northern Ireland:

  • £5.50 (incl. VAT),
  • free for orders over £50

do you want to become a business customer?

  • experience the sweet taste of corporate pricing with exclusive business rates, just for you
  • request invoice payment for easy processing
  • our ChocoFanCare team is here to help with any questions
  • restock your chocolate supply in seconds with one-click reordering
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Bean

We have used 54 cocoa beans to make this product. We trace our cocoa from bean to bar and source it following Tony’s Sourcing Principles, designed to address the root causes of exploitation in cocoa. Read more.